The final part of our big weekend sans baby was a nice meal out. Holly and I like food. A lot. When we travel places (New Orleans, Charleston, etc), we spend most of our money on dinner. A good meal can still bring a smile to our faces.
For an early anniversary present, I took Holly to Second Empire in Raleigh. When Raleigh shut down the normal route I took home from DPI, my alternate route took me right by Second Empire. It’s located in a beautiful renovated 1800s house a couple blocks from the Capitol. Looking around, I found that it had a reputation as one of the best “fancy” places to eat in the area, so it looked like a good choice.
To start off with, information that they asked for when we made our reservations led to them presenting us with a personalized menu with our names, signed by the owner and the sous chef. Nice touch. We had a great table situated in a bay window, and the staff were very friendly and helpful. Since we were doing “fancy,” we started off with a cheese course. There were a couple of mild sheep and goat cheeses, and a cow milk cheese that I picked due to its “sharpness” that turned out to be sharp enough to score glass. A little too sharp, in other words, but the other two were good. We were amused by the name of the goat cheese that had apparently been soaked in wine or something – “Drunken Goat.” Too bad I couldn’t save any for Brock. They also had two kinds of bread – a baguette and a cornmeal bread, both of which were outstanding.
We got appitizers – Holly ordered some mussels that were ungodly melt-in-your-mouth good, and I had a seafood salad that was equally tasty. Our main course was steak – I got a prime Angus fillet special, and Holly got the cut below that, both cooked medium well. It was probably the best steak I’ve ever put into my mouth. Melt-in-your-mouth good. Incredible. I didn’t want to finish it all, because I didn’t want it to end.
To close, Holly got a Bailey’s coffee drink and a slice of cheesecake, and I got creme brulee. Again, amazing dishes.
It was quite possibly the best meal I’ve ever eaten. Though it was pretty expensive, with a bottle of wine included, it was worth every penny. We may have to make Second Empire an anniversary tradition. I highly encourage anyone in the Raleigh area looking for a great meal out to give Second Empire a call.
Wow.